YUI Menu

Appetizers

Sakoo

tapioca dumplings with sweet radish, peanuts, shallots, palm sugar, soy sauce.

Shumai

pork & shrimp dumplings with yams, carrots, wonton wrappers.

$13

Wings Fish Sauce

2 pcs fried whole chicken wings with slightly spicy fish sauce

$15

KraDookMooTodKratiem

garlic sauce over pork rib topped with cilantro and crispy garlic. Served with Namjim seafood

$16

Soup

16oz (GF)

TomYum

lemongrass, galanga & lime leaf broth with assorted mushrooms, topped with herbs, red onion.

Tofu

$10

Chicken

$12

Shrimp

$13

Seafood

$15

Tomkha

coconut milk, lemongrass, galanga & lime leaf broth with assorted mushrooms, topped with herbs and red onion.

Tofu

$10

Chicken

$12

Shrimp

$13

Seafood

$15

Tom Zab Pork Rib

braised Pork ribs in lemongrass galanga broth Thai chilli, red onion top with herbs

$15

Salad

(GF)

Khao TodNamKlook

seasoned crispy rice, minced pork, sour pork, shredded coconut, lemongrass, Thai chili, cilantro, scallions, peanuts, shallots tossed in a housemade dressing. Served with red lettuce. Can be made Vegetarian

$20

Larb Moo

minced pork, shallots, scallions, cilantro, culantro, mint tossed in a housemade dressing, Khao Kual, Thai dry chili flakes. Served with red lettuce and sticky rice. Can be made Vegetarian

$20

Curry

(GFO)

Yellow

yellow curry paste in coconut milk, potatoes, carrot, onions. Served with riceberry and roti.

Tofu

$20

Braised beef

$28

Massaman

massaman curry paste in coconut milk, peanuts, potatoes, carrots, onions. Served with riceberry and roti.

Tofu

$20

Braised beef

$28

Panang

panang curry paste in coconut milk, bell peppers, lime leaves, basil. Served with riceberry.

Chicken

$18

Pork

$18

Green

green curry paste in coconut milk, green bean, ginger roots, Thai eggplant, bell peppers, basil. Served with riceberry.

Chicken

$18

Seafood

$25

Noodles

Boat Noodle soup

braised wagyu brisket, beef tendon & meatballs in atomic broth served with senmee, hairy rice noodles topped with green herbs and crispy garlic

$25

Padthai

Padthai noodle, egg, chive, bean sprouts, padthai sauce, tamarind palm sugar fish sauce.

Chicken

$18

Shrimp

$21

PadSeeEw

wide noodle, eggs, chinese broccoli in sweet housemade soy sauce

Tofu

$16

Chicken

$18

PadKeeMao

wide rice noodles, egg, peppercorn, green beans, carrot, garlic, Thai chili, thai eggplant, basil, housemade spicy garlic basil sauce.

Tofu

$16

Chicken

$18

Seafood

$25

Stir Fried

KraPrao Wagyu Beef

minced Wagyu beef from Nicky Farms, green beans, Thai eggplant, bell peppers, hot basil, carrots. Served with a fried egg & riceberry.

$25

PadPrikMooSub

minced pork, chili paste, green beans. Carrots, Thai eggplant, basil, bell pepper, lime leaves, finger roots. Served with fried egg and riceberry.

$22

Northern Thai Special

Khanom Chin Nam Ngiao

rice vermicelli served in a rich pork and tomato broth, topped with pork ribs, ground pork, pork blood, bean sprouts, tomatoes, dried chili, fresh herbs, and pickled cabbage.

$23

Nam Prik Ong

ground pork, tomatoes with blend of spices, served with red lettuce, cucumber, pork rind, sticky rice

$22

KhaoSoi

egg Noodle in Khaosoi coconut milk, braised beef, pickle cabbage, red onion, cilantro topped with crispy egg noodles, fried shallots

Tofu

$18

Braised Beef

$25

Dessert

Custard Sticky Rice

ThaiTea Creme brulee

Mango Sticky Rice

$12

Grilled Thai Banana with sweet coconut milk